Feast in the Making is a six-episode series focused on the chef and farmer relationship in Vermont. These shows highlight progressive chefs and farmers utilizing what nature can provide and using creative and sustainable practices.

Full Episodes | 6

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  • Riverview Cafe, artisan cheese, Elements

    27:13

  • Champlain Valley Apiaries, Snow Farm Winery and the Middlebury Inn.

    26:40

  • Vermont Cranberry Company, the Inn at Weathersfield, Capitol City Farmers' Market.

    26:38

  • Michael's Good to Go, Cavendish Game Birds, The Kitchen Table Bistro

    26:19

  • Taylor Farm, Deerhill Inn, Addison County Farm and Field Days

    26:11

  • Mary's at Baldwin Creek, Vermont Herb and Salad, Vermont Fresh Network Forum

    26:28

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